Description

Rotaract Club of KGF, RID 3191, in collaboration with RaC Swarna Bengaluru and 8 other clubs across districts, successfully conducted Project Anveshana 5.0 on 24th November 2024 via Google Meet. The session, titled Introduction to Food Technology and its Research Opportunities, was led by Mr. Bharath Kumar J, a B Tech Food Technology graduate from the College of Agriculture, Hassan. The event saw active participation from over 120 attendees, representing multiple clubs, and featured engaging discussions on the potential of food technology as a research field. The session received excellent feedback for its relevance and insightful presentation, inspiring participants to explore new academic and professional opportunities. This event not only provided valuable knowledge but also fostered stronger inter-club bonds and collaboration. The Rotaract Club of KGF is proud to have hosted such an impactful initiative and extends heartfelt thanks to the speaker, participating clubs, and attendees for their support in making the event a grand success.